Learn about The Kenyan Culture
When we speak of culture, we consider where people are born, what traditions they hold dear and their preferences in such aspects as music, art, food and clothing, to name a few. We think of culture as stemming from nationalistic patterns and customs of groups of people.
When we think of diversity, however, we consider how our people are different from others, both inside and outside of their cultural groups. Diversity involves individual or family spiritual beliefs, gender, physical and mental abilities and political positions. Within cultural groups we find that people are diverse in many ways, even if they were born and raised with a single cultural norm.
Kenyan Wildlife
The wildebeest migration is one of Africa’s greatest wildlife spectacles. At least two million ungulates – mainly wildebeest, but also zebra and gazelle – move throughout the Mara-Serengeti ecosystem. The crossing of the Mara River is the absolute highlight of the migration.
Kenyan Tea And Coffee
Tea is a major cash crop that is grown in Kenya. Kenyan tea has been the leading major foreign exchange earner for the country. Most tea produced in Kenya is black tea, with green tea, yellow tea, and white tea produced on order by major tea producers.
Kenyan Traditional Foods
Kenya is a country in East Africa. It is known for its wildlife safaris, beautiful landscapes, and of course delicious food. The dishes in Kenya are diverse and are a mix of ethnicity and tradition.